Our Buddies Breckenridge Brewery are Back at Ultraween 6!

Our good friends over at Breckenridge Brewery are once again the official booze sponsor of our annual Ultraween Halloween Party and we are so stoked to have them on tap again!

Ultra5280 and Breckenridge Brewery have had a long history of working together and share a passion for the Denver music, beer and event scene. Ryan Workman, Brand Manager for Breck Brewery explains, “We have always been involved in the Ultraween event from the beginning six years ago. Breckenridge Brewery brews balanced, sessionable beers that are perfect for the Colorado lifestyle. Ultra5280’s whole mission is to cover that awesome lifestyle we all get to live in, so it has always seemed like a perfect fit for us. We’re so happy to see the event grow to become one of Denver’s most sought out Halloween Parties!”

Ultraween6 will be held this Saturday Oct 29th at the historical and possibly haunted by now, Aztlan Theater on Santa Fe Blvd in Denver. This year we have two large local acts performing live and a DJ playing the party hits. (Ticket link at bottom). Breckenridge Brewery will be having a party of their own the following Saturday Nov 5th to kick off ski season!! Their "Opening Day Party" will celebrate with live music, games, art, free snowboard and ski waxing, and your chance to win the first limited-edition "Artist Series" snowboard of 2016! Don't miss this free event at Punch Bowl Social on S. Broadway from 6-10pm.

Breckenridge Brewery was founded in 1990 in Breckenridge, Colorado. In the past two decades they have grown from a small 3,000-barrels-a-year brewpub to one of the most successful craft beer and restaurant companies in the nation. It now handcrafts more than 62,000 barrels of fresh beer annually and owns and operates six brewpubs and ale houses in the state of Colorado.

Back in the early days, however, we very quickly found that there was more demand for craft beer than we could possibly make in that location. In 1992, they opened a second brewpub in downtown Denver. As luck would have it, in 1995, the Colorado Rockies built their stadium across the street. As much as they enjoyed that home, they inevitably outgrew it, and in 1996 moved production to 471 Kalamath Street several miles away. The Kalamath location served them well for 19 years, but as they approached 60,000 barrels a year they began to run out of space for any more expansions. President Todd and team once again searched for the right home that would accommodate their growing family. They found it in a 12-acre stretch of land in Littleton, Colorado and held their grand opening at last summer’s Hootenanny.

Terry L. Usry, Communications Director states that after 26 years, the focus is still on creating well-balanced, approachable, and interesting beers while also creating memorable visitor experiences. Their farm-inspired campus on Brewery Lane features a new 100-barrel brew house, barrel-aging room, all new packaging, dedicated tour staff, and the Farm House restaurant. “The Farm House is so much more than a tasting room. The wraparound porch and spacious beer garden offer multiple areas to convene, relax, and take in views of the majestic Rocky Mountains. Enjoy a comfortable dining atmosphere indoors or a leisurely, communal experience outdoors around fire pits, playing bocce ball, or challenging friends to corn hole. There’s also a 90-minute guided brewery/sampling tours are offered five days a week,” explains Usry.

What makes Breckenridge Brewery so successful and special you ask? Usry says it’s the many people who’ve been with Breckenridge Brewery for so long. “We have folks in the brew house, the restaurants, marketing, and the admin offices that have been with us for 20+ years. Over the years, we’ve grown as a business and as a family. What makes it special here is the pride in our product, the pride in our company, and the culture that we’ve fostered. It’s not just the ‘old-timers’ who’ve shaped it, either. All of our employees contribute to our success by embracing our mantra to offer a comfortable and welcoming place to hang out and enjoy well-balanced, approachable, interesting beers.”

In addition to their dedication and pride in their craft and their customers, they’re always pushing boundaries and dreaming up new and delicious beer. Their two locations, in Breckenridge and Littleton, are destinations for locals and out-of-towners. They now send beer to thirty-five states and continue to create new and exciting batches such as seasonals, barrel-aged beers, the new Brewery Lane Series, and a newly announced nitrogen-charged canned series. Breckenridge Brewery’s special seasonal crafts are especially popular, particularly the Autumn Ale in fall and the Christmas Ale. Also, their new Nitro Series includes seasonals as well, the first of which was just released, Nitro Pumpkin Spice Latte, with the winter nitro seasonal right around the corner!

Nitro Vanilla Porter –  year round - http://www.breckbrew.com/beers/nitro-vanilla-porter

Nitro Lucky U IPA – year round - http://www.breckbrew.com/beers/nitro-lucky-u-ipa

Nitro Pumpkin Spice Latte – fall Nitro seasonal -   http://www.breckbrew.com/beers/nitro-series-seasonal-pumpkin-spice-latte

Another special series this year is their Brewery Lane Series. The Brewery Lane Series is named after their new location on Brewery Lane in Littleton and aims at capturing the essence of the new brewery – big, bold, and adventurous.

After 26 glorious years of creating craft beers, their top selling are the Avalanche Ale, Vanilla Porter, Agave Wheat, Mango Mosaic, 471 Double IPA, and seasonals like Autumn Ale and Christmas Ale. Ultraween will be serving up a few of the favorites both on draft and by the bottle. Can't wait to see you all there, and btw discount tickets can be purchased today only at Illegal Pete's on S Broadway from 4-8pm!!

Diverse Crowd & Music Made for a Magical Jazz Aspen Snowmass Experience

The first day of the Jazz Aspen Snowmass Experience this past Friday started off rainy with clouds covering the surrounding mountain tops. The JAS Experience didn’t open untill five Friday so we hoped it would clear up and warm up a little by then. At five pm we got to one of the parking lots where shuttles were running back and forth continuously bringing people to and eventually from the festival grounds. The clouds had cleared and the site itself wasn’t too crowded even though the first artist stated in an hour. Friday kicked off with Andy Grammer and Train and was Ultra5280’s very first taste of the JAS Experience.

Some of the people I hung out with all weekend were longtime residents and had seen many a JAS, which meant they knew the layout and where to park and all those helpful things. We came prepared each day with lots of layers of clothing, empty water bottles to fill, sunscreen, a blanket to sit on before the site really fills up, and money for food and drinks. There was a good variety of vendors, I only tried a couple, and Bar tents with Patron cocktails, beer, wine and hard cider. Prices were decent at $6 for beer and cider, but the Patron cocktails were small, full of ice, and $11.

What was nice, was the back area of JAS on the other side of the street that offered a respite from the crowds and lines in the main stage area. This back lot was created for patrons to take a break or eat food from the various vendors (this was the only area selling food) at the long picnic tables or to enjoy your drinks from the large, shaded Patron Bar at small high tops set up in the grass. Even better was you could still hear the music from the main stage and could also see it being played on two large TVs. At the far end of this back lot was a second stage created for talented, yet generally unknown bands to play the “Outside Music Lounge”. This stage offered a steady rotation between the big acts on the main stage and introduced us to some different sounds. One such sound was an Americana band, half Nashville, half New York based JD and the Straight Shot complete with three guitarists and a violin/fiddle (I learned it’s the same instrument but the name depends on the genre being played).

There was one more JAS area to explore, however this area was for the big spenders, the VIP section. Not surprising for this type of music festival, the VIP section spanned the entire left side of the main stage lot, it was huge. Luckily I was with some Patrons who had VIP tickets and they told me all about it each night! As was clear to see from the GA section, there was a long tent lining the entire left side full of food and open bars with linen tables and flower arrangements. Outside of the color-lit tents were more of these elegant tables, some sponsored lounge tents, servers hand passing hors d'oeuvres, heat lamps and those fancy trailer portable potties. Oh to live that VIP life. . . or even just knowing someone who was living it is great (they brought me free drinks)! Thanks to red wine, my puffy jacket and the masses of people around me, I stayed cozy and content through the headlining acts despite my Phoenix roots. It gets cold up in the Rocky Mountains when the sun dips below the tips, especially as signs of Fall have already started up there.

I’m not going to describe all of the individual shows, but rather the diverse lineup we saw, and this was not only between the bands, but also within their set lists of songs! We got to hear so many amazing covers of classic hits over the course of the weekend, every headliner played at least one. Train started things off Friday night with the words, “Dearly beloved, We are gathered here today to get through this thing called life…” When a band opens with a line like that you know you’re in for a ride. They played all the songs we know from the band including ones we didn’t realize are their songs. And holy cow can they play the hits! Not just their own hits, but Classic hits like “Hotel California”, “Under Pressure” and their opener, Prince’s “Let’s Go Crazy” starting the party of a show. Train held onto the crowd’s attention and captivated us through to the epic end when they belted out “Ground Control to Major Tom”. Wow. Train really took us on a memorable ride that I recommend you take some time.

Saturday’s headliner was the experience I had been looking forward to for months, when I first caught wind that The Killers would play JAS. They haven’t made a new album since 2012, which I’m guess is just one of the reasons The Killers only play occasionally at big shows and festivals now days. I’m pretty sure another is because their music demands a big venue with a large sound system because their sound is so large and their songs are anthems the whole crowd belts out and that make girls’ hearts melt. Especially when Brandon Flowers sung to us Saturday, “I can’t help, falling in love with you” in that Elvis impersonation no less, swoon.

Stevie Wonder was the man most of the Aspen area locals had come to see, being that he is one of the most critically and commercially successful musical performers of the late 20th century. I heard this show was nearly a decade in the making and he was paid top dollar to headline JAS. It was clearly a good choice as Sunday’s tickets sold out and brought in roughly 95,000 people. He came on around 8pm and sang and played the piano while grooving to his sound as he’s known to do. He played crowd favorites like “Superstition”, “Signed, Sealed, Delivered”, and “You are the Sunshine of My Life”. After about thirty minutes he had his opener Corinne Ray Bailey come on stage and sing with him. She was in disbelief when he asked her to sing “My Cherie Amour” for him while he played piano, but her voice was stellar. After a couple of duo songs in that fashion, Stevie Wonder turned into a DJ with a stage name I couldn’t really hear but all of the hits we knew. He played oldies like The Beatles and The Temptations, to newer hits like Whitney Houston and MJ’s “Pretty Young Thing”. For the next forty minutes JAS was a giant sing-along, dance party led by Stevie Wonder!!

Our night was complete, heck our whole weekend, maybe even whole month was complete after the incredible music we had heard and performances we’d seen. What made JAS even better in my opinion was at the end of each night you could hop on a shuttle and go to sleep in a warm, soft bed instead of staying in a tent on the ground where you had just partied all day, surrounded by the thousands of people who’ve been surrounding you since the start. At JAS, each day you and those around you were refreshed and renewed (hopefully) for another magical day of music in the mountains.

Words & Photos by Tiffany Candelaria